Washington Post Express – Eating on Your Greens


Our kwai Purely Palm Plates were featured in the July 29th issue (PDF) of the Washington Post Express. kwai products are now available at Hill’s Kitchen – a great gourmet kitchenware store in the Capital Hill area of D.C.


From the post:


WATCH YOUR BACK, BAMBOO – palm fronds are gaining on you in the eco-living race. D.C.-based Kwai brand palm plates ($17-$23 per 25-pack, Hill’s Kitchen or kwaihome.com) are made in India from the sheddings of the areca tree that have been steam-pressed into rounds. They’re biodegradable, durable, and free of nasty chemicals and adhesives. Plus, no pandas will starve if you buy them for your next picnic.